Tuesday, October 29, 2013

Cheesy Potato slices with Sweet Chili Ranch Sauce

Potatoes
Cheddar cheese
Mozzarella cheese
Chives
Bacon (optional)
Olive oil
Salt

Sweet Chili Ranch Sauce
1 tsp Ranch Dressing
3 Tbs sour cream
2 tsp sweet chili Thai sauce

Directions: preheat oven 400
wash and slice 3 large potatoes
Drizzle olive oil on baking sheet
Lay potato slices on baking sheet sprinkle with salt bake for 14 minutes. When almost done remove from oven and add both cheeses and any other toppings (bacon, chives, seasoning salt etc) put back in oven until cheese is melted about 5-8 minutes.

Sweet Chili Ranch Sauce
Combine all Ingredients mix well.

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